Bacon And Bean Sandwich - cooking recipe
Ingredients
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5 slices bread, lightly toasted
1 (16 ounce) can pork and beans
10 slices bacon, strips cooked and drained
4 slices onions, separated into rings
5 slices American cheese
Preparation
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Pre-heat oven to 350\u00b0F.
Place toast on an ungreased baking sheet.
Spread each slice with 3 tablespoons pork and beans.
Top each slice with 2 strips of bacon.
Place a few onion rings and a slice of cheese on each piece of toast.
Bake at 350F for 15-20 minutes or until cheese is melted and lightly brown.
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