Bacon And Bean Sandwich - cooking recipe

Ingredients
    5 slices bread, lightly toasted
    1 (16 ounce) can pork and beans
    10 slices bacon, strips cooked and drained
    4 slices onions, separated into rings
    5 slices American cheese
Preparation
    Pre-heat oven to 350\u00b0F.
    Place toast on an ungreased baking sheet.
    Spread each slice with 3 tablespoons pork and beans.
    Top each slice with 2 strips of bacon.
    Place a few onion rings and a slice of cheese on each piece of toast.
    Bake at 350F for 15-20 minutes or until cheese is melted and lightly brown.

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