Raspberry-Barbecue Sauce - cooking recipe

Ingredients

1 (10 ounce) jar seedless raspberry preserves
1/3 cup kc Masterpiece Original barbecue sauce
2 tablespoons raspberry vinegar
2 tablespoons Dijon mustard
1 1/2 teaspoons hot sauce

Preparation

Bring the first 4 ingredients to a boil in a small saucepan.
Reduce heat to medium, and cook 2 minutes or until slightly thickened.
Stir in hot sauce.