Sangria - cooking recipe
Ingredients
-
750 ml merlot
1 cup sugar
1 cup orange liqueur
1/2 - 1 cup brandy
3 cups carbonated lemon-lime beverage, chilled
1 cup sliced fresh strawberries
1 medium lemon, sliced
1 medium orange, sliced
1 medium peach, sliced
ice cube
Preparation
-
In a pitcher, stir the wine, sugar, orange liqueur and brandy until sugar is dissolved.
Stir in soda and fruit.
Serve over ice.
Leave a comment