Chocolate Coconut Milk Ice Cream - cooking recipe

Ingredients

3 cups unsweetened coconut milk (about two cans)
2/3 cup cocoa powder
6 tablespoons honey
1 teaspoon vanilla extract

Preparation

Whisk cocoa powder in a small amount of coconut milk, until smooth.
Add remaining coconut milk and the other ingredients and whisk until well combined.
Make according to your machines instructions - time will depend on your machine, but mine takes anywhere between 45 minutes and on hour depending on the temperature of the ingredients.