Banana Chocolate Chip Waffles - cooking recipe

Ingredients

2 cups all-purpose flour
2 tablespoons sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 2/3 - 2 cups low-fat milk
1 medium banana, mashed (1/2 cup)
6 tablespoons vegetable oil
2 large eggs
1/2 cup mini chocolate chip

Preparation

Place dry ingredients in large mixing bowl and stir until mixed well. Add remaining ingredients and combine until well blended and smooth.
Let batter sit 5 minutes before using.
Preheat waffle iron.
Use 1/2 cup batter per waffle and cook until done (approx. 2 minutes).
Serve immediately.