Sweet Potatoes With Whipping Cream - cooking recipe

Ingredients

4 medium sweet potatoes, cut into French fry strips
1 cup granulated sugar
1 tablespoon cinnamon
salt
1 pint whipping cream

Preparation

Place cut sweet potatoes in an oven safe casserole dish.
Mix sugar, cinnamon and salt; pour over sweet potatoes.
Pour whipping cream over potatoes, pressing potatoes down into cream.
Bake at 350 degrees for 1 hour, occasionally pushing potatoes down into cream.