Brown Edge Wafers - cooking recipe

Ingredients

1 cup butter
1 cup sugar
2 eggs, well beaten
2 cups flour
1/2 teaspoon salt
1 teaspoon vanilla
pecans

Preparation

Preheat oven to 350 degrees F.
In a large bowl, cream butter and sugar.
Add eggs and vanilla.
Add flour and salt; mix well.
Drop dough (the size of a marble) on greased cookie sheets leaving quite a large space between each.
Press a pecan in the center of each.
Bake 14 to 15 minutes.