Candy Bar Ice Cream Cake - cooking recipe

Ingredients

8 -10 ice cream sandwiches
10 ounces Cool Whip
5 ounces favorite candy bars, crushed (Butterfinger, MM's, etc.)

Preparation

Line glass dish (9x13 inch) with unwrapped ice cream sandwiches.
Cover with layer of cool whip and crushed candy bar.
Repeat sandwiches, cool whip and rest of candy bar.
Freeze 30 min and serve!