Raspberry Smash - cooking recipe

Ingredients

2 lime wedges
sugar, for dipping
1/2 cup fresh raspberry
6 tablespoons vodka
4 teaspoons sugar
1 1/2 cups ice cubes
1/4 cup chilled champagne

Preparation

Run 1 lime wedge around rims of 2 old-fashioned glasses. Dip rims in sugar. Place both lime wedges, raspberries, vodka, and 4 teaspoons sugar in a cocktail shaker; using muddler or wooden spoon handle, smash fruit mixture. Add ice; shake 10 seconds. Divide between glasses (do not strain), top with Champagne, and serve.