Whole Wheat, Cheese And Oatmeal Cookies - cooking recipe

Ingredients

1/2 cup salted butter, plus
extra salted butter, for greasing
1/4 cup cheese spread
1 teaspoon cumin seed
1/4 teaspoon black pepper
1 cup whole wheat flour
1/4 cup quick-cooking rolled oats

Preparation

Preheat oven to 350\u00b0F Grease a cookie sheet lightly.
Cream the butter and cheese spread till well fluffed.
Add the rest of the ingredients and knead into a soft dough.
Roll into 1/4 inch thickness and cut with a cookie cutter Prick the cut outs with a fork.
Bake for 15 minutes or till the cookies are golden brown.