Ingredients
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4 cups cranberry juice cocktail
4 cups apple cider or 4 cups apple juice
3 tablespoons brown sugar
5 slices orange rind (3 x 1-inch)
8 whole cloves
4 whole allspice
2 (3 inch) cinnamon sticks, halved
1 whole nutmeg
Preparation
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Combine all ingredients in a large saucepan. Bring to a boil; cover, reduce heat, and simmer 30 minutes.
Strain the mixture through a fine sieve, and discard solids. Serve cider warm.
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