Fat Free Caramel Popcorn - cooking recipe

Ingredients

1/2 cup unpopped popcorn, kernals
3/4 cup packed brown sugar
1/2 cup maple syrup
salt

Preparation

Spray 2 large popcorn bowls with Pam.
Pop popcorn in an air popper and split evenly into the greased bowls.
Heat brown sugar and maple syrup on high in a small pot, stirring constantly until boiling.
Pour sauce evenly over the two bowls of popcorn.
Stir well and salt to taste!
Eat, enjoy, and remember to brush your teeth, or you'll make your dentist rich beyond his/her dreams!