Chewy Saucepan Blondies - cooking recipe
Ingredients
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1/2 cup unsalted butter
2 cups firmly packed brown sugar
2 large eggs
1 tablespoon vanilla
2 cups all-purpose flour
1/2 teaspoon salt
1/2 cup chopped pecans
1/8 cup confectioners' sugar, for sprinkling
Preparation
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Heat oven to 350 degrees F.
Melt butter in 2-quart saucepan over medium heat, 2-3 minutes.
Add brown sugar; mix well.
Cool 5 minutes.
Stir in eggs and vanilla.
Add flour and salt; mix well.
Stir in pecans.
Spread batter into lightly greased 13x9-inch baking pan.
Bake for 22-27 minutes or until set.
Cool completely.
Sprinkle with confectioners' sugar.
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