Sloppy Goat - cooking recipe

Ingredients

1 lb ground goat meat
1/3 cup diced onion
1/2 teaspoon sea salt
1/4 teaspoon ground pepper
1 1/3 cups ketchup
2 tablespoons mustard
1 tablespoon vinegar
1/3 cup sugar
8 hamburger buns

Preparation

Brown the goat with the diced onion, salt and pepper in a saucepan over medium low heat until cooked through. **Stir constantly since meats very low in fat cook faster and burn easily**.
Add the katsup, mustard, vinegar and sugar and stir to combine then turn the heat down to low and heat through for 5-10 minutes while stirring.
Spoon onto Hamburger buns and enjoy.