Beef Meatballs - cooking recipe
Ingredients
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1 1/2 lbs ground round
1/4 cup finely shredded fresh parmesan cheese
1/2 cup dry breadcrumbs
1/3 cup chopped fresh parsley
1/4 cup tomato sauce
1 teaspoon dry mustard
3/4 teaspoon dried Italian seasoning
1/4 teaspoon salt
1/4 teaspoon crushed red pepper flakes
2 garlic cloves, crushed
cooking spray
Preparation
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Preheat oven to 400 degrees.
Combine all ingredients except cooking spray in a bowl; stir well. Shape mixture into 30 (1 1/2 inch) meatballs. Place on a broiler pan coated with cooking spray. Bake at 400 degrees for 15 minute or until done.
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