My Grandmother'S Fresh Peach Cobbler - cooking recipe

Ingredients
    1/4 cup melted butter
    1 cup flour
    3/4 cup sugar
    2 teaspoons baking powder
    3/4 cup milk
    5 -6 peaches, sliced
    3/4 cup sugar
Preparation
    Preheat oven to 350\u00b0.
    Pour melted butter into an 8x8 pan.
    Whisk together the flour, 3/4 cup of sugar, baking powder and milk.
    Pour over melted butter.
    Cover with peach slices.
    Cover with 3/4 cup sugar (I know this will seem like a lot, but use it all.).
    Bake until batter rises to top and forms a nice brown crust, about 20 - 30 minutes.

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