Easy Spicy Chicken Wings - cooking recipe

Ingredients

2 1/2 lbs chicken wings (separated at joints and tips discarded)
seasoning salt
1/2 cup butter
1 cup louisiana hot sauce (or use hot sauce of choice)
1/8 - 1/2 teaspoon cayenne pepper (adjust amount to suit taste)
1 teaspoon garlic powder
1/2 teaspoon fresh ground black pepper

Preparation

Set grill to high heat.
Season the wings lightly with seasoned salt.
Cook the wings 8-10 minutes on each side (cooking time will take slightly longer for larger pieces).
Melt the butter in a saucepan and mix in hot sauce, cayenne pepper, garlic powder and black pepper.
Place the wings in a large plastic container with a lid.
Pour the sauce over the cooked wings and toss using hands fitted with rubber gloves or seal and shake the container to coat the wings with the sauce.
Delicious!