Better Than Sex Cake - cooking recipe

Ingredients

For cake
18 ounces yellow cake mix
3 1/2 ounces French vanilla pudding mix (can be instant)
1/2 cup canola oil
1/2 cup milk or 1/2 cup water
4 eggs
8 ounces sour cream
6 ounces semi-sweet chocolate chips
1 cup chopped pecans
1 bar German chocolate, grated
1 cup coconut, toasted
For icing
8 ounces cream cheese, room temperature
confectioners' sugar (the recipe calls for 1 package, I've added a cup and then added more if needed)
1 teaspoon vanilla
nuts and coconut (optional)

Preparation

Preheat oven to 350\u00b0F.
Add each cake ingredient in the order above, blend thoroughly between each.
Pour into a greased 9x13 inch baking pan.
Bake at 350F for 50-55 minutes or until done.
While cake is baking, prepare icing. Cream cheese and sugar until smooth, add vanilla, nuts, and coconut.
Spread icing over cake once it's cooled.