Tomato Cucumber Salad - cooking recipe
Ingredients
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1/4 teaspoon salt
2 cups thinly sliced cucumbers
3/4 cup sliced green pepper
sliced red onion (quantity based on preference)
2 medium tomatoes, cut into wedges
3 tablespoons white wine vinegar
1 tablespoon olive oil
1 tablespoon water
1 clove garlic, minced
1/2 teaspoon dried basil
1/4 teaspoon dried oregano
1/4 teaspoon pepper
Preparation
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Sprinkle salt over cucumber; toss gently and let stand 30 minutes.
Drain cucumber slices and press dry between paper towels.
Combine cucumber, green pepper, onions& tomatoes.
Combine vinegar and next 6 ingredients in a jar.
Shake vigorously.
Drizzle over vegetables; toss gently.
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