Caribbean Romance - cooking recipe

Ingredients

2 ounces light rum
1 ounce Amaretto
1 1/2 ounces orange juice
1 1/2 ounces pineapple juice
1 dash grenadine
3/4 cup ice

Preparation

Shake all ingredients well with ice and pour into highball glass. Float grenadine on top and garnish with an orange, lemon, or lime slice.