Iced Coffee Frappe - cooking recipe
Ingredients
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1 cup coffee, brewed strong, then cooled
1/2 cup cream
1 tablespoon light chocolate syrup
2 tablespoons sugar substitute (recipe gives sucralose-based)
1 cup ice cube
Preparation
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Combine all ingredients in a blender & process for about 30 seconds or until smooth.
Pour into 2 glasses & enjoy.
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