Iced Coffee Frappe - cooking recipe

Ingredients
    1 cup coffee, brewed strong, then cooled
    1/2 cup cream
    1 tablespoon light chocolate syrup
    2 tablespoons sugar substitute (recipe gives sucralose-based)
    1 cup ice cube
Preparation
    Combine all ingredients in a blender & process for about 30 seconds or until smooth.
    Pour into 2 glasses & enjoy.

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