Crock Pot Pot Roast With Noodles - cooking recipe
Ingredients
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2 1/2 - 3 lbs pot roast
1 (10 3/4 ounce) can cream of mushroom soup
1 (1 ounce) package dry onion soup mix
1 cup cooking sherry
1 cup water
1 (8 ounce) package egg noodles, cooked
Preparation
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Spray crock pot with Pam.
Brown roast if desired.
Place all ingredients except noodles in crock pot.
Cover and cook on Low 6-8 hours, stirring occasionally.
Serve roast over cooked noodles.
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