Crock Pot Pot Roast With Noodles - cooking recipe

Ingredients
    2 1/2 - 3 lbs pot roast
    1 (10 3/4 ounce) can cream of mushroom soup
    1 (1 ounce) package dry onion soup mix
    1 cup cooking sherry
    1 cup water
    1 (8 ounce) package egg noodles, cooked
Preparation
    Spray crock pot with Pam.
    Brown roast if desired.
    Place all ingredients except noodles in crock pot.
    Cover and cook on Low 6-8 hours, stirring occasionally.
    Serve roast over cooked noodles.

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