Chinese Style Marinade - cooking recipe

Ingredients

1/3 cup soy sauce
1/4 cup brown sugar
3 tablespoons dry sherry
2 garlic cloves, minced
1 tablespoon vegetable oil
1 teaspoon sesame oil

Preparation

In a small bowl combine all of the ingredients.
Stir to dissolve brown sugar.
Pour over meat in a shallow pan.
Turn well to coat.