Basic Oven-Cooked Meatballs - cooking recipe

Ingredients

3 slices bread, crumbled into small pieces
1/2 cup milk
1/2 cup parmesan cheese, grated
1 egg, lightly beaten
1 onion, small (or half large,)
2 garlic cloves, minced
1 teaspoon dried basil
1 teaspoon dried parsley
1 lb ground meat (I use ground beef)
1 teaspoon salt
1/2 teaspoon pepper

Preparation

Preheat the oven to 400 degrees. Mix all the ingredients in a bowl by hand.
Spray a cookie sheet with nonstick cooking spray or oil. Form the meat into golf ball sized balls. Place on the prepared sheet.
Cook for 20-25 minutes. Serve as desired.