Low Fat Peach Ice Cream - cooking recipe

Ingredients
    1 (8 ounce) can fat-free condensed milk
    1 cup sugar
    1 pint low-fat whipping cream
    1 pint fat-free half-and-half
    2 cups chopped peaches
    skim milk
Preparation
    In bowl add all ingredients except fruit.
    Mix until sugar is dissolved.
    Put in ice cream machine, add fruit.
    Fill with milk to fill line.
    Process in ice cream machine.

Leave a comment