Exotic Lobster Appetizer - cooking recipe

Ingredients

1/2 lb cooked lobster meat or 1/2 lb imitation lobster meat
1 ounce chopped pimiento
1 ounce tarama (caviar) (optional) or 1 ounce salmon roe (caviar optional)
1 ounce anchovy fillet, chopped or 1 ounce anchovy paste
1 ounce unsalted butter or 1 ounce unsalted margarine
2 -3 teaspoons mayonnaise
1/2 teaspoon onion powder
parsley, for garnish

Preparation

Combine all ingredients in a bowl.
Place on a platter and garnish, if desired.
Serve with crackers or cocktail bread.