Garlic Fries - cooking recipe
Ingredients
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3 lbs peeled baking potatoes, cut into 1/4 inch strips
4 teaspoons vegetable oil
3/4 teaspoon salt
cooking spray
2 tablespoons butter
8 garlic cloves, minced (about 5 tsp)
3 tablespoons finely chopped parsley
2 tablespoons fresh grated parmesan cheese
Preparation
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Preheat oven to 400\u00b0F.
Combine first 3 ingredients in a zip top plastic bag, tossing to coat.
Arrange potatoes in a single layer on a baking sheet coated with cooking spray.
Bake at 400\u00b0F for 50 minutes or until potatoes are tender and golden brown, turning after 20 minutes.
Place butter and garlic in a large nonstick skillet, cook over low heat 2 minutes, stirring constantly.
Add potatoes, parsley and cheese to pan.
Toss to coat.
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