Garlic Fries - cooking recipe

Ingredients
    3 lbs peeled baking potatoes, cut into 1/4 inch strips
    4 teaspoons vegetable oil
    3/4 teaspoon salt
    cooking spray
    2 tablespoons butter
    8 garlic cloves, minced (about 5 tsp)
    3 tablespoons finely chopped parsley
    2 tablespoons fresh grated parmesan cheese
Preparation
    Preheat oven to 400\u00b0F.
    Combine first 3 ingredients in a zip top plastic bag, tossing to coat.
    Arrange potatoes in a single layer on a baking sheet coated with cooking spray.
    Bake at 400\u00b0F for 50 minutes or until potatoes are tender and golden brown, turning after 20 minutes.
    Place butter and garlic in a large nonstick skillet, cook over low heat 2 minutes, stirring constantly.
    Add potatoes, parsley and cheese to pan.
    Toss to coat.

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