Potato Salad - cooking recipe
Ingredients
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10 large red potatoes
8 hard-boiled eggs, chopped
sweet pickle relish, to taste
grated onion, to taste
4 hard-boiled eggs, sliced
paprika
Sauce
2 cups Miracle Whip
3 teaspoons sugar
vinegar
1/2 cup prepared mustard
salt and pepper
1 teaspoon celery seed
Preparation
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Boil potatoes in their skins.
Peel while hot and mash in a bowl.
Add chopped eggs, then sweet relish and onion to taste.
Mix sauce ingredients; add only enough vinegar so sauce is neither too sweet nor too sour.
Add to potato mixture.
Garnish with egg slices and paprika.
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