Potato Salad - cooking recipe

Ingredients
    10 large red potatoes
    8 hard-boiled eggs, chopped
    sweet pickle relish, to taste
    grated onion, to taste
    4 hard-boiled eggs, sliced
    paprika
    Sauce
    2 cups Miracle Whip
    3 teaspoons sugar
    vinegar
    1/2 cup prepared mustard
    salt and pepper
    1 teaspoon celery seed
Preparation
    Boil potatoes in their skins.
    Peel while hot and mash in a bowl.
    Add chopped eggs, then sweet relish and onion to taste.
    Mix sauce ingredients; add only enough vinegar so sauce is neither too sweet nor too sour.
    Add to potato mixture.
    Garnish with egg slices and paprika.

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