Double Chocolate-Marshmallow Milkshakes - cooking recipe

Ingredients

1/2 cup heavy cream
1/4 cup marshmallow cream
1/8 teaspoon vanilla extract
1 cup whole milk
1/4 cup chocolate syrup
3 cups chocolate ice cream
grated bittersweet chocolate (for garnish)

Preparation

Whisk together the heavy cream (ideally extra-cold), marshmallow fluff and vanilla extract until stiff peaks form. Set aside.
In a blender, combine milk and chocolate sauce. Add ice cream and blend until smooth.
Fill 4 glasses one-quarter of the way with the shake; add some marshmallow cream, then more milkshake, then cream, then milkshake. Finish with a dollop of marshmallow cream and garnish with grated bittersweet chocolate.