Luscious Creamy Glazed Onions - cooking recipe

Ingredients

1 tablespoon butter
2 large red onions, peeled and sliced into 1/4 inch rings
1/4 - 1/2 teaspoon minced jalapeno (optional)
1 tablespoon brown sugar
1/4 cup Kahlua
1/3 cup low-sodium low-fat chicken broth
1/4 cup heavy cream

Preparation

In a hot non-stick pan melt butter till sizzling.
Add onion rings and sprinkle with sugar and pinch of salt. Lower heat to medium and cook for 5 minutes stirring often; add minced jalapenos to taste and continue to stir and cook for 3 minutes.
Add chicken broth to deglaze, stirring releasing intensely flavorful browned bits on the bottom of the pan.
Add Kahlua and let all reduce to just glaze the onions.
Lower heat to low and add cream stirring in to combine.
Season with salt and pepper.