Sausage And Broccoli Noodle Casserole - cooking recipe

Ingredients
    1 (1 lb) jar alfredo sauce
    1/3 cup milk
    1 lb sweet Italian sausage, cooked and crumbled
    1 (9 ounce) package frozen chopped broccoli, thawed
    8 ounces egg noodles, cooked and drained
    1 cup shredded cheddar cheese, divided or 4 ounces cheddar cheese
    1 1/2 teaspoons salt (to taste)
    1 teaspoon pepper
Preparation
    Preheat oven to 350. In large bowl, combine Alfredo sauce and milk, stir in sausage, broccoli, noodles, salt, garlic powder and pepper, and 3/4 cup cheese.
    In a 13x9 inch baking dish, evenly spread sausage mixture. Sprinkle with remaining 1/4 cup cheese.
    Bake 30 minutes or until heated through.

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