Mandarin Tuna Casserole - cooking recipe

Ingredients

1 tablespoon butter
1/4 cup chopped green onion
1 cup sliced celery
1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
2 cups chow mein noodles, divided use
1 (7 ounce) can canned tuna, drained
1/2 cup cashews, toasted
1/4 cup water
1 (11 ounce) can mandarin orange sections, drained

Preparation

Preheat oven to 350\u00b0F
In a heated pan, melt butter over medium heat and saute green onions for 1 minute.
Add celery and continue sauteing for 3 minutes.
Add soup, half of the chow mein noodles, tuna, cashews and water; mix well.
Spoon into an 8-inch baking dish and sprinkle remaining noodles on top.
Bake for 15 minutes or until bubbly.
Garnish with Mandarin orange sections.