Sizzling Tofu - cooking recipe

Ingredients

8 pieces onions, diced
8 pieces jalapeno peppers, sliced
8 tablespoons char siu sauce
6 tablespoons hoisin sauce
6 tablespoons catsup
2 tablespoons stir-fry sauce
2 tablespoons soy sauce
500 g tofu, diced
1 1/4 cups water

Preparation

-\tIn a casserole, combine the mixture of char siu sauce, hoisin sauce, stir-fry sauce, soy sauce and water. Set aside.
- In an oven toaster, toast the tofu in 20 minutes.
-\tMix the mixture well and combine with onions, peppers and tofu.
-\tIn a sizzling plate, sizzle the tofu in 2 minutes and serve hot.