Lemon Dream Cake - cooking recipe
Ingredients
-
1 (18 ounce) package Duncan Hines lemon supreme cake mix
1/2 cup sugar
4 eggs
1 cup apricot nectar
1/2 cup oil
glaze
1 cup confectioners' sugar
2 tablespoons lemon juice
Preparation
-
Preheat oven to 350\u00b0F.
Blend all ingredients in a large bowl, then beat at medium speed for 2 minutes.
Spread batter in a greased and floured 10 inch tube pan.
Bake for 45 to 55 minutes until center springs back when touched lightly.
Spread glaze over warm cake.
Cool right side up for about 15 minutes.
Leave a comment