Libbie'S Canned Green Tomato Relish Chow Chow - cooking recipe

Ingredients
    1 quart celery, chopped
    2 quarts green tomatoes, chopped
    2 quarts cabbage, chopped
    2 quarts onions, chopped
    6 green bell peppers, chopped
    1 cup salt, kosher
    2 quarts water
    2 quarts vinegar
    2 lbs sugar
    1/2 cup mustard seeds
    1 ounce celery seed
Preparation
    Put celery, tomatoes, cabbage, onions, and peppers through food chopper.
    Mix together.
    Add 1 cup kosher salt with 2 quarts cold water.
    Let stand overnight in cool place.
    Next morning drain well.
    Put 2 quarts vinegar to 2 lbs sugar, mustard seed, and celery seed on stove to boil; boil for 10 minutes.
    Pour over chopped vegetables.
    Pack in jars and seal.

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