Libbie'S Canned Green Tomato Relish Chow Chow - cooking recipe
Ingredients
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1 quart celery, chopped
2 quarts green tomatoes, chopped
2 quarts cabbage, chopped
2 quarts onions, chopped
6 green bell peppers, chopped
1 cup salt, kosher
2 quarts water
2 quarts vinegar
2 lbs sugar
1/2 cup mustard seeds
1 ounce celery seed
Preparation
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Put celery, tomatoes, cabbage, onions, and peppers through food chopper.
Mix together.
Add 1 cup kosher salt with 2 quarts cold water.
Let stand overnight in cool place.
Next morning drain well.
Put 2 quarts vinegar to 2 lbs sugar, mustard seed, and celery seed on stove to boil; boil for 10 minutes.
Pour over chopped vegetables.
Pack in jars and seal.
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