Italian Market Salad - cooking recipe

Ingredients
    2 cups white rice, cooked
    1/2 lb cooked ham, finely diced
    2 cups shredded mozzarella cheese
    2 tomatoes, chopped
    1 green pepper, chopped
    4 ounces pepperoni, sliced
    1/2 medium onion, sliced
    1/2 cup Italian dressing
Preparation
    Combine salad ingredients, drizzle with dressing.
    Chill 2 hours before serving.

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