Italian Market Salad - cooking recipe
Ingredients
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2 cups white rice, cooked
1/2 lb cooked ham, finely diced
2 cups shredded mozzarella cheese
2 tomatoes, chopped
1 green pepper, chopped
4 ounces pepperoni, sliced
1/2 medium onion, sliced
1/2 cup Italian dressing
Preparation
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Combine salad ingredients, drizzle with dressing.
Chill 2 hours before serving.
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