Zucchini And Cheese Casserole - cooking recipe

Ingredients

4 slices bread, cubed
1/4 cup melted butter
2 cups cubed zucchini
1 large onion, chopped
1 teaspoon garlic salt
1 egg, beaten
2 cups shredded cheddar cheese

Preparation

Preheat oven to 350\u00b0F.
In a medium bowl, pour the melted butter over the bread.
Add the zucchini, onion, garlic salt and egg. Mix well.
Put the mixture in a 9 x 13 baking dish and top with the cheese.
Bake, covered, for 30 minutes, then another 30 minutes uncovered.