Stewed Celery - cooking recipe
Ingredients
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1/2 stalk celery
1/2 teaspoon instant bouillon granules
1/4 cup water
1 dash soy sauce
Preparation
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Peel celery and cut in short lengths.
Bring water to a boil with bouillon. Cook celery 3-5 minutes until tender and liquid is absorbed.
Sprinkle with soy sauce and turn off heat. Sprinkle with bonito shavings. Let cook in pan.
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