Juicy Pork Chops - cooking recipe

Ingredients

8 pork chops, trimmed of fat
2 onions, sliced
2 lemons, sliced
1/3 cup ketchup
2 tablespoons brown sugar
1/2 cup water
8 drops Tabasco sauce
1/2 teaspoon Worcestershire sauce

Preparation

Place each pork chop in a baking dish.
Top with onions and lemon slices on each.
Mix together rest of ingredients and spread on each chop.
Cover and bake on a 350* oven for 1 1/2 hour.
Remove foil for last 15 minutes.