Italian Country Sandwich - cooking recipe

Ingredients

2 precooked prepared pizza crust, 8 inches across
4 ounces cream cheese
4 thin slices tomatoes
4 thin slices green bell peppers
4 thin slices pastrami
4 thin slices salami
2 thin slices red onions
4 slices provolone cheese

Preparation

Take one of the the pizza crusts and spread it with the cream cheese.
Layer with all the remaining ingredients.
Top with the other crust; wrap in foil, and set on a baking sheet.
Bake 25 minutes at 350 degrees. Cut into wedges.
Note: The recipe does not call for it, but for \"older\" palates, I would add some oregano, crushed red pepper, perhaps some other things.