Creme Brulee Martini - cooking recipe

Ingredients

1 ounce vanilla vodka
1 ounce Frangelico
1/2 ounce Cointreau liqueur

Preparation

Combine ingredients in a shaker with ice.
Stir gently and strain into a chilled cocktail glass.
A dash of cream can be added to this cocktail, but it's sweet enough on its own. Try adding the cream if the martini is a substitute for dessert; if it's for cocktail hour skip the cream. Try rimming the edge of the martini glasses in brown sugar.