Fresh Herb Tomato Sauce - cooking recipe

Ingredients

1 tablespoon extra virgin olive oil
1 garlic clove, finely chopped
1 teaspoon red pepper flakes (optional)
1/4 cup onion, finely chopped
1 (28 ounce) can tomato sauce
1/2 cup water
1/2 teaspoon sugar
1 1/2 teaspoons basil, finely chopped
1 teaspoon oregano, finely chopped
1/2 teaspoon thyme, finely chopped
1/2 teaspoon parsley, finely chopped

Preparation

Heat the olive oil in a sauce pan over medium heat.
Add garlic, onion, and red pepper flakes (if using).
Cook until onion is translucent (about 2 - 3 minutes).
Add tomato sauce, water, and sugar.
Bring to a boil and then reduce to a simmer for about 10 minutes.
Add basil, oregano, thyme, and parsley. Cook for 5 minutes.
Remove from heat and enjoy!