Heavenly Chai Tea - cooking recipe

Ingredients

4 cups water
4 tea bags
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cardamom
1/8 teaspoon ground cloves
1/2 cup eagle brand sweetened condensed milk (regular or low-fat)

Preparation

Boil water and pour over tea bags and spices. Let sit covered for 5 minutes. Remove tea bags. Whisk in sweetened condensed milk and serve hot.