Creamy Turkey Gravy - cooking recipe
Ingredients
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2 tablespoons cornstarch
2 tablespoons turkey or 2 tablespoons chicken drippings
2 cups chicken broth
1/4 cup milk
1/8 teaspoon salt
1/8 teaspoon pepper
Preparation
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In small saucepan, whisk cornstarch and drippings until smooth. Gradually stir in the broth, milk, salt and pepper. Bring to a boil; cook and stir for 2 minutes or until thickened.
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