Creamy Turkey Gravy - cooking recipe

Ingredients
    2 tablespoons cornstarch
    2 tablespoons turkey or 2 tablespoons chicken drippings
    2 cups chicken broth
    1/4 cup milk
    1/8 teaspoon salt
    1/8 teaspoon pepper
Preparation
    In small saucepan, whisk cornstarch and drippings until smooth. Gradually stir in the broth, milk, salt and pepper. Bring to a boil; cook and stir for 2 minutes or until thickened.

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