Knock You Naked Brownies - cooking recipe

Ingredients

1 box German chocolate cake mix
3/4 cup butter
1/3 cup evaporated milk
1 cup chopped pecans
1 teaspoon vanilla
1 (14 ounce) bag caramels
1/2 cup evaporated milk
12 ounces coconut
12 ounces chocolate chips

Preparation

Mix together the first 5 ingredients.
Pour half of this mixture into a greased 9x13 glass baking dish.
Bake at 375 degrees for 8 minutes.
Melt caramels with 1/2 cup evaporated milk.
Spread over baked brownie mix.
Layer coconut and chocolate chips over melted caramel mixture.
Pour remaining cake mixture over top of chocolate chips.
Bake at 375 degrees for 18 to 20 minutes.
Cut after completely cooled.