Fantastic Chicken Wings With Honey-Soy Garlic Glaze - cooking recipe

Ingredients

1 cup soy sauce
8 green onions, chopped
1/3 cup white vinegar
1/4 cup honey, plus
2 tablespoons honey
1/2 teaspoon cayenne (add in more for extra heat)
1 -2 tablespoon chopped fresh ginger
3 tablespoons fresh minced garlic
2 tablespoons sesame oil
20 whole chicken wings (tips cut of)
toasted sesame seeds

Preparation

Paper towel dry all the wings to remove as much moisture as possible.
In a large bowl stir together the first 8 ingredients.
Stir in the chicken wings; toss to coat.
Cover and refrigerate for 24 hours.
When ready to bake set oven to 400 degrees F.
Arrange the wings on greased baking sheet/s.
Pour the marinade into a small saucepan.
Bake the wings for about 50-60 minutes, turning and basting with the marinade occasionally.
Arrange the cooked wings on a platter.
Sprinkle with sesame seeds.
Boil the reserved marinade until slightly thickened (about 6 minutes).
Serve the wings with the boiled marinade as a dipping sauce.
Delicious!