Noodle Pudding - cooking recipe

Ingredients

1 lb cooked egg noodles
8 ounces cream cheese
1 pint sour cream
1/2 lb butter (melted)
4 eggs
1/2 cup sugar
1 teaspoon vanilla
1/2 cup sugar
2 cups corn flakes (crushed)
1/2 lb butter (melted)
cinnamon

Preparation

Mix cooked noodles, cream cheese, sour cream, butter, eggs, sugar & vanilla together pour into greased pan.
Mix sugar, crushed corn flakes, butter & lots of cinnamon well. Sprinkle on top of noodle mixture.
Bake 350 degree oven for 45 to 60 minute until dry!