Tuna Puff Sandwiches - cooking recipe

Ingredients
    1 (6 1/2 ounce) can solid white tuna
    1 1/2 teaspoons mustard
    1/4 teaspoon Worcestershire sauce
    1/4 cup mayonnaise
    1 1/2 teaspoons onion salt
    2 tablespoons green peppers, chopped
    3 English muffins, split and toasted
    6 tomatoes, slices
    1/2 cup mayonnaise
    1/4 cup cheddar cheese, grated
Preparation
    Mis the first six ingredients and mound onto muffins. Top with tomato slices.
    Combine 1/2 cup mayonnaise and cheese; spread over sandwiches.
    Broil until they puff.

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