Tuna Puff Sandwiches - cooking recipe
Ingredients
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1 (6 1/2 ounce) can solid white tuna
1 1/2 teaspoons mustard
1/4 teaspoon Worcestershire sauce
1/4 cup mayonnaise
1 1/2 teaspoons onion salt
2 tablespoons green peppers, chopped
3 English muffins, split and toasted
6 tomatoes, slices
1/2 cup mayonnaise
1/4 cup cheddar cheese, grated
Preparation
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Mis the first six ingredients and mound onto muffins. Top with tomato slices.
Combine 1/2 cup mayonnaise and cheese; spread over sandwiches.
Broil until they puff.
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