Coffee Punch - cooking recipe

Ingredients

1 quart vanilla-flavored brewed coffee, cooled
1 (12 ounce) can evaporated milk
1/2 cup sugar
1/2 gallon vanilla ice cream, softened
ground cinnamon

Preparation

In a large container, combine the coffee, milk and sugar; stir until sugar is dissolved. Spoon ice cream into a punch bowl; pour coffee mixture over the top. Sprinkle with cinnamon. Serve immediately.