Roasted Green Beans With Mushrooms - cooking recipe

Ingredients

6 cups cremini mushrooms, quartered (1 lb.)
1 cup shallot, thinly sliced
2 garlic cloves, chopped
1 1/2 lbs green beans, trimmed
1 tablespoon cooking spray (vegetable oil or olive oil)
1 1/2 tablespoons olive oil
1 tablespoon thyme, chopped fresh
1/2 teaspoon black pepper, freshly ground
3/4 teaspoon salt

Preparation

Preheat oven to 450\u00b0F.
Combine first four ingredients on a jelly-roll pan coated with cooking spray.
Drizzle with oil, sprinkle with thyme and pepper and toss well to coat.
Roast for 30 minutes or until beans are lightly browned.
Sprinkle with salt and toss to combine.